About Us
Get to know the story behind Prohibition Pizza – from our passion for authentic flavors to our journey in bringing artisan pizza to the heart of High Springs.
Where Pizza Meets Passion
At Prohibition Pizza, we’re more than just a pizza place – we’re a family-driven dream brought to life in the heart of High Springs.
Owners Kelly and David Potter combined their passion for cooking with a commitment to quality, crafting authentic New York-style pizzas with handmade dough and fresh, natural ingredients. From our unique artisan pizzas to oven-baked wings, salads, and desserts, we’re dedicated to serving delicious food in a welcoming, community-focused atmosphere. Located across from High Springs Brewing Company, we’re proud to be voted Best Pizza in Florida 2024 and Best Lunch 2024!
With a focus on authenticity and creativity, Prohibition Pizza has become a beloved gathering place for locals and visitors alike. Whether you’re stopping in for a casual lunch, a family dinner, or a night out with friends, our menu offers something for everyone. From our classic recipes to innovative topping combinations, each dish reflects our dedication to excellence and flavor.
As a family-owned business, we take pride in our roots and our relationships within the High Springs community. Beyond serving great food, we’re passionate about creating a space where people can connect, celebrate, and make lasting memories. At Prohibition Pizza, every slice tells a story, and we’re excited to share it with you.
At Prohibition Pizza, we’re more than just pizza – we’re a place where community, creativity, and unforgettable flavors come together.
